Quick Veggie Mini Pizza Recipe

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Quick Veggie Mini Pizza Recipe

A couple of weeks back I attended a friends bub’s first birthday. I wanted to make something that was easy and bite sized, so you can shove it in your mouth while holding a little one on your hip. These mini pizzas are great for adults as well as the kids.

I prefer savoury food at a party and always tend to hover around the cheese plate. Sweet foods have never really sucked me in. As Isla has gone through a zucchini phase, I thought to keep these vego if others don’t love meat as much as us. I am definitely going to make these again as they were so easy, possibly for Isla’s first birthday if we end up doing something for it. We might have a spread of yummy breads, cheese and meatballs (Isla’s favourite).

You can easily make your own toppings, the key is to keeping it simple, three things are best. Mine in the picture are ricotta, zucchini and sun-dried tomato, other awesome options could be onion jam, beetroot and feta; tomato relish, ham and pineapple; ricotta, spinach and pinenuts; yoghurt, spiced chicken and mint or if you really need to go sweet maybe ricotta, strawberry and almond. The options are endless.

Quick Veggie Mini Pizza Recipe

Quick Veggie Mini Pizza Recipe
Prep time
Cook time
Total time
Recipe type: snack
Serves: 27
  • 3 sheets puff pastry
  • 100g soft ricotta
  • 1 zucchini, cut into thin slices
  • 80g sun-dried tomatoes
  • Parmesan cheese, grated (or cheddar)
  1. Pre-heat your oven to 200'c and line a tray with baking paper.
  2. Using either a cup or cookie cutter cut out your rounds and place them on the baking tray.
  3. Spread the ricotta over the center of the puff pastry.
  4. Top with thinly sliced zucchini and then a few sun dried tomatoes.
  5. Sprinkle over a little Parmesan cheese.
  6. Bake for 15 minutes or until golden.



Lizzie Moult

Lizzie Moult

Planning, cooking, chasing kids & running an online business; it might seem like there is a lot going on. Yet Lizzie is all about living simply and creating a flexible lifestyle that enables plenty of travel, adventure and quality time. A lifestyle writer and photographer for over 10 years for numerous publications, working online for over 14 years Lizzie also works as Cognitive Behavioural Therapist to help people live a life with passion & purpose without people-pleasing, imposter syndrome and seeking approval at www.lizziemoult.com.

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Roy & Lizzie


We are Roy & Lizzie an Aussie couple,  who started food & travel blogging back in 2008, documenting our adventures, food discoveries, different cultures, and the natural world. We are here to inspire more people to leave their table and explore the world.

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